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Browse by Author: Dominic Reisig
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Chapter 4: Crop Production Management - Organic Wheat and Small Grains

By: Randy Weisz, Christina Cowger, Dominic Reisig

This chapter of the North Carolina Organic Grain Production Guide covers key management practices for organic wheat and small grain production: crop rotation, tillage, variety selection, planting date, seeding rates and drill operation, soil fertility and harvest.

Chapter 3: Crop Production Management - Corn

By: Ron Heiniger, Dominic Reisig, George Place, Major Goodman

This chapter of the North Carolina Organic Grain Production Guide covers key management practices for organic corn production: hybrid selection, planting date, crop rotation, soil fertility and plant reproduction and propagation.

2018 Cotton Information

By: Keith Edmisten, Guy Collins, Carl Crozier, Alan Meijer, Alan York, David Hardy, Dominic Reisig, Gary Bullen, Lindsey Thiessen, Rachel Atwell

2018 Cotton Information is meant to help growers plan for the coming year and make management decisions based on the unique opportunities and challenges the year might bring.

Small Grain Production Guide

By: Randy Weisz, Gaylon Ambrose, Stephen Bambara, Christina Cowger, Carl Crozier, Wesley Everman, Ron Heiniger, D. Ames Herbert, David Jordan, Paul Murphy, Dominic Reisig

This production guide for wheat and other small grains grown in North Carolina includes sections on pre-plant considerations, fertility management, pest management and special considerations.

North Carolina Soybean Production Guide

By: Katherine Drake Stowe, Carl Crozier, Gary Bullen, Jim Dunphy, Wesley Everman, David Hardy, Deanna Osmond, Nick Piggott, Sandeep Rana, Dominic Reisig, Gary Roberson, Brandon Schrage, Lindsey Thiessen, Derek Washburn

This publication provides information to growers about soybean production in North Carolina. It discusses economic trends and forecasts, cultural practices, variety selection, planting decisions, nutrient management, diseases and pests, and other production practices.

Insect Management

By: Dominic Reisig

This publication, chapter 9 of the North Carolina Soybean Production Guide, covers common insects and their control in soybean production.

Chapter 5: Crop Production Management - Organic Soybeans

By: Jim Dunphy, George Place, Dominic Reisig, Chris Reberg-Horton

This chapter of the North Carolina Organic Grain Production Guide covers key management practices for organic soybean production: variety selection, planting times, plant population and crop rotation.

Managing Insects on Cotton

By: Dominic Reisig

This publication, chapter 11 of the 2018 Cotton Information handbook, discusses insect management practices for cotton production.

Protect Your Wheat Yield

By: Randy Weisz, Christina Cowger, Dominic Reisig

This guide covers the prevention, diagnosis, and treatment of soil virus disease, cereal leaf beetle, powdery mildew, leaf rust, and stagonospora nodorum blotch in wheat.