This planting guide, provides the best available information about planting rates, depths, and stand evaluation for forage crops commonly grown in North Carolina
This publication addresses a wide spectrum of forage production and utilization principles and practices. Contributions to this effort were made by 37 authors from four organizations: Agricultural Research Service, USDA; North Carolina Department of Agriculture & Consumer Services; North Carolina State University (researchers and extension specialists from eight departments); and Soil Conservation Service, USDA.
This publication covers the different types of bermudagrass, uses of bermudagrasses, planting methods and the grasses' pests and diseases.
The studies described in this publication show the potential productive capacity of combinations of hybrid bermudagrass with different annual or perennial grasses or legumes.