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Browse by Author: Deanna Osmond
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A Gardener's Guide to Soil Testing

By: Lucy Bradley, Deanna Osmond

This publication tells gardeners why they should test their soil, how to obtain a soil test and interpret the results and how to use the soil test to improve their soils.

North Carolina Soybean Production Guide

By: Katherine Drake Stowe, Rachel Vann, Carl Crozier, Gary Bullen, Jim Dunphy, Wesley Everman, Luke Gatiboni, Adrienne Gorny, David Hardy, Ryan Heiniger, Steph Kulesza, Nick Piggott, Dominic Reisig, Gary Roberson, Heidi Schweizer, Lindsey Thiessen, Derek Washburn, Deanna Osmond

This publication provides information to growers about soybean production in North Carolina. It discusses economic trends and forecasts, cultural practices, variety selection, planting decisions, nutrient management, diseases and pests, and other production practices.

A Gardener's Guide to Protecting Water Quality

By: Lucy Bradley, Deanna Osmond

This publication discusses ways that gardeners can protect water quality and avoid runoff and soil erosion.

Livestock Exclusion Fencing: Lessons Learned

By: Daniel Line, Deanna Osmond

This publication examines case studies of the livestock exclusion fencing best management practice to answer questions about factors that influence the efficacy of fencing, including how far from a stream fencing should be, whether the entire stream should be fenced, and the effects of limited grazing in the excluded area.

How Farmers and Ranchers Make Decisions on Conservation Practices

By: Dana Hoag, A.E. Luloff, Deanna Osmond Watershed Assessment Series

Thirteen agricultural watershed projects were funded jointly by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about the social and economic factors within the watersheds that either facilitated or impeded implementation and proper maintenance of conservation practices.

Effective Education to Promote Conservation Practice Adoption

By: Greg Jennings, Dana Hoag, Mark McFarland, Deanna Osmond Watershed Assessment Series

Thirteen agricultural watershed projects were funded jointly by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about the outreach techniques that were most effective for communicating information to different audiences, achieving adoption of practices and improving management and/or maintenance of practices in different geographic settings.

Insights for Developing Successful Agricultural Watershed Products

By: Donald Meals, Deanna Osmond, Dana Hoag, Mazdak Arabi, A.E. Luloff, Greg Jennings, Mark McFarland, Jean Spooner, Andrew Sharpley, Daniel Line Watershed Assessment Series

Thirteen agricultural watershed projects were funded jointly by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about developing agricultural watershed projects to investigate conservation practices in relationship to water quality changes.

Conservation Practice Implementation and Adoption to Protect Water Quality

By: Deanna Osmond, Donald Meals, Andrew Sharpley, Mark McFarland, Daniel Line Watershed Assessment Series

Thirteen agricultural watershed projects were funded jointly by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about the selection, timing, location, and relationships among conservation practices relative to how well they protect water quality.

Water Quality of Rooftop Runoff: Implications for Residential Water Harvesting Systems

By: Kathy DeBusk, Bill Hunt, Deanna Osmond, Greg Cope Urban Waterways

This publication discusses the presence of various pollutants in rooftop runoff and establishes some general guidelines regarding the use of collected rainwater in North Carolina.

Identifying Critical Source Areas

By: Donald Meals, Andrew Sharpley, Deanna Osmond Watershed Assessment Series

Thirteen agricultural projects were funded by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resource Conservation Service (NRCS) to evaluate the effects of agricultural conservation practices on spatial patterns and trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about identifying a watershed’s critical source areas in order to prioritize conservation practice implementation for better protection of water quality and lower costs.

Accounting Method for Tracking Relative Changes in Agricultural Phosphorus Loading to the Tar-Pamlico River

By: Amy Johnson, Deanna Osmond

The Tar-Pamlico Agricultural Rule requires the development of a methodology that accounts for phosphorus losses and gains from agricultural activities in the basin. The Rule recognizes potential challenges associated with this objective, and calls for the Basin Oversight Committee (BOC) to form a phosphorus technical advisory committee (PTAC) to evaluate this issue and provide recommendations to the BOC. This report compiles the findings of the PTAC and conveys its recommendations to the BOC.

Water Quality Monitoring for the Assessment of Watershed Projects

By: Donald Meals, Deanna Osmond Watershed Assessment Series

Thirteen agricultural watershed projects were funded jointly by the USDA National Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were conducted from 2004 to 2011 as part of the overall Conservation Effects Assessment Project (CEAP). By synthesizing the results of all these NIFA-CEAP projects, this publication explores lessons learned about the selection, timing, and location of conservation practices and relationships among them relative to any effects on water quality.