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Selection and Care of Living Christmas Trees

By: Craig McKinley, Extension Forestry Staff Christmas Tree Notes

One of the more enjoyable Christmas traditions is to replant a living Christmas tree into your landscape after the holiday season. This article describes the process of successfully selecting, caring for and replanting a living Christmas tree.

Selection and Care of Christmas Trees

Christmas Tree Notes

This factsheet covers selecting the right Christmas tree for your needs, as well as caring for your tree after purchase.

Christmas Tree Species

By: Craig McKinley, Dennis Hazel Christmas Tree Notes

This factsheet provides a brief summary of the various trees often grown in North Carolina for Christmas tree production.

Grafting and Budding Nursery Crop Plants

By: Ted Bilderback, R. E. Bir, T. G. Ranney

This publication provides information on budding and grafting techniques, which can be used successfully in commercial operations.

Is Reforestation a Profitable Investment? An Economic Analysis

By: Rajan Parajuli, Mark Megalos, Rick Hamilton, Ron Myers, Robert Lipford, Rachel Cook Woodland Owner Notes

This publication discusses reforestation practices and the information needed to analyze a reforestation investment.

1. Soils and Plant Nutrients

By: David Crouse

This Soils and Plant Nutrients Chapter from the Extension Gardener Handbook examines the physical and chemical properties of soil as well as the important role organic matter plays. The chapter discusses how to submit a soil sample for testing and how to read the report to apply necessary fertilizers.

Septoria Leaf Spot of Stevia

By: Alyssa Koehler, David Shew Diseases of Stevia

This publication discusses the symptoms and management of septoria leaf spot in stevia production in North Carolina.

Plant Propagation by Layering

By: Ervin Evans, Frank Blazich Instructions for the Home Gardener

Stems that are still attached to their parent plant may form roots where they come in contact with a rooting medium. This method of vegetative propagation is generally successful, because water stress is minimized and carbohydrate and mineral nutrient levels are high. The development of roots on a stem while the stem is still attached to the parent plant is called layering. A layer is the rooted stem following detachment (removal) from the parent plant.

Plant Propagation by Stem Cuttings

By: Ervin Evans, Frank Blazich Instructions for the Home Gardener

Propagation by stem cuttings is the most commonly used method to propagate many woody ornamental plants. Stem cuttings of many favorite shrubs are quite easy to root. Typically, stem cuttings of tree species are more difficult to root. However, cuttings from trees such as crape myrtles, some elms, and birches can be rooted.

Packaging Requirements for Fresh Fruits and Vegetables

By: Mike Boyette, D. C. Sanders, G. A. Rutledge Postharvest Technology Series

This publication describes types of packaging for fresh fruits and vegetables, including each packaging's functions, uses and limitations.

Coccidiosis, the Most Common Cause of Diarrhea in Young Goats

By: JM Luginbuhl, Kevin Anderson Animal Science Facts

This factsheet offers some information on the signs, symptoms, and treatment of coccidiosis, the most common cause of diarrhea in young goats.

Plant Propagation by Leaf, Cane, and Root Cuttings

By: Ervin Evans, Frank Blazich Instructions for the Home Gardener

Some, but not all, plants can be propagated from just a leaf or a section of a leaf. Leaf cuttings of most plants will not generate a new plant; they usually produce only a few roots or just decay. Because leaf cuttings do not include an axillary bud, they can be used only for plants that are capable of forming adventitious buds. Leaf cuttings are used almost exclusively for propagating some indoor plants. There are several types of leaf cuttings.

13. Propagation

By: Frank Blazich, Anthony LeBude

This propagation chapter from the Extension Gardener Handbook explains how and why to grow new plants from seed (sexual reproduction) and from cuttings (asexual propagation).

Soil Acidity and Liming: Basic Information for Farmers and Gardeners

By: Carl Crozier, David Hardy SoilFacts

An introduction to soil acidity and liming for farmers and gardeners to increase crop income and improve lawn and garden performance. Topics covered include soil pH, soil testing, liming standards and application and incorporation of lime into soil.

Seed and Seed Quality

By: J. M. Ferguson, R. D. Keys, F. W. McLaughlin, J. M. Warren

This guide presents basic facts about seeds, including how they develop, how to store and germinate seeds successfully and the factors that influence seed quality. It also summarizes the North Carolina laws that affect seed collecting and distribution.

Mites That "Bug" People

By: Michael Waldvogel, Charles Apperson Biting and Stinging Pests

This Entomology Insect Note discusses different mite pests whose biting and bloodsucking behavior may cause discomfort or allergic reactions to their hosts (domestic animals and people).

Nutritional Feeding Management of Meat Goats

By: JM Luginbuhl Meat Goat Notes

Goats raised for meat need high quality feed in most situations and require an optimum balance of many different nutrients to achieve maximum profit potential. This publication covers nutritional requirements for meat goats, including water, protein and vitamins.

Preparing Your House for Bedbug Treatments

By: Michael Waldvogel, Patricia Alder Biting and Stinging Pests

This Entomology Insect Note discusses the steps to take before a pest management company arrives to treat your home for bedbugs.

Washing and Sanitizing Kitchen Items

By: Benjamin Chapman Disaster Recovery

This factsheet offers instructions for cleaning and sanitizing kitchen dishes, utensils, and cooking implements after a flood.

Are There Alternatives to Glyphosate for Weed Control in Landscapes?

By: Joe Neal, Andrew Senesac

Many landscape maintenance professionals have grown reliant on glyphosate for weed control. Landscape weed control without glyphosate is certainly possible but will require more planning, careful consideration of alternative treatments, more frequent site visits, and higher costs. This publication discusses alternative treatments, their properties, uses and limitations.

15. Tree Fruit and Nuts

By: Michael Parker

This Tree Fruit and Nuts chapter from the Extension Gardener Handbook explains how to select, plant, and maintain home orchard trees. This chapter also discusses common problems and integrated pest management solutions.

Invasive Plants and Your Forests

By: Christopher Moorman, Mark Megalos, Kelly Douglass Healthy Forests

This publication describes invasive plants in North Carolina and provides landowners with information on prevention, management and eradication.

5. Diseases and Disorders

By: Mike Munster

This diseases and disorders chapter from the Extension Gardener Handbook discusses how to keep plants healthy through cultural practices. The types of plant pathogens including: fungi, bacteria, nematodes, viruses, and parasitic plants are discussed. Strategies are reviewed for managing diseases using an integrated pest management approach.

North Carolina Extension Gardener Handbook

This 21 chapter handbook covers research-based gardening information that helps readers be successful gardeners and good stewards of the environment. Chapter titles include: Soils and Plant Nutrients, Composting, Botany, Insects, Diseases, Weeds, Diagnostics, Integrated Pest Management (IPM), Lawns, Herbaceous Ornamentals, Woody Ornamentals, Native Plants, Propagation, Small Fruits, Tree Fruits and Nuts, Vegetable Gardening, Organic Gardening, Plants Grown in Containers (Houseplants and Outdoor Containers), Landscape Design, Wildlife, Youth, Community, and Therapeutic Gardening. Included also are a glossary and appendix topics: Garden Journaling, Pesticides and Pesticide Safety, History of Landscape Design, Permaculture Design, and Greenhouses.

Poisonous Plants to Livestock

By: JM Luginbuhl Meat Goat Notes

A guide to many of the plants, shrubs, and flowers that are poisonous to animals.

12. Native Plants

By: Charlotte Glen

This native plants chapter of the Extension Gardener Handbook defines the term native, why gardeners would want to use native plants, basic principles of gardening with natives and also reviews common misconceptions around native plants.

8. Integrated Pest Management (IPM)

By: Steven Frank, Lucy Bradley, Kathleen Moore

This integrated pest management (IPM) chapter from the Extension Gardener Handbook familiarizes readers with a systematic approach to managing insect and animal garden pests in an environmentally responsible manner.

Timber Sales: A Planning Guide for Landowners

By: Robert Bardon

This publication offers tips on marketing and selling, timber terminology, examples of timber sale agreements and advice on seeking professional help from a consulting forester. By using this guide, landowners can make their next (or first) timber sale a pleasant and profitable experience.

High Density Apple Orchard Management

By: Michael Parker, C. Richard Unrath, Charles Safley, David Lockwood

This publication focuses on the management techniques and economic analysis of orchards with more than 150 to 180 trees per acre.

Vegetable Gardening: A Beginner's Guide

By: Shawn Banks, Lucy Bradley

This publication provides information about planning and maintaining a home vegetable garden. Topics include site selection, soil preparation, and pest and disease management.

Control of Root-Knot Nematodes in the Home Vegetable Garden

By: Inga Meadows, Charles Averre, Harry Duncan, Kenneth Baker

This publication describes ways to minimize nematode problems by employing several control measures such as a rotational scheme, resistant varieties and selected cultural practices.

19. Landscape Design

By: Anne Spafford, Michelle Wallace, Cyndi Lauderdale, Lucy Bradley, Kathleen Moore

This Landscape Design Chapter from the Extension Gardener Handbook discusses the principles design as well as guiding readers through the steps to create an environmentally friendly landscape design.

Carolina Lawns: A Guide to Maintaining Quality Turf in the Landscape

By: Grady Miller, Charles Peacock, Arthur Bruneau, Fred Yelverton, James P. Kearns, Rick Brandenburg, Dan C. Bowman, Richard J. Cooper, Matt Martin

This comprehensive guide offers information on different grasses for North Carolina lawns, as well as how to establish, care for, maintain, and renovate a new lawn.

18. Plants Grown in Containers

By: Diane Mays, Kim Richter, Lucy Bradley, Julie Sherk, Mark Kistler, Joe Neal

This Plants Grown in Containers chapter from the Extension Gardener Handbook teaches gardeners about selecting appropriate plants and containers, and their maintenance. Both indoor houseplants and outdoor container gardening are covered.

2019 North Carolina Agricultural Chemicals Manual

By: College of Agriculture and Life Sciences

This manual, updated every year, covers pesticide use and safety information, chemical application equipment, fertilizer use, insect control, chemical weed control, plant growth regulators, animal damage control and disease control.

9. Lawns

By: Grady Miller

This lawns chapter from the Extension Gardener Handbook reviews installation and care of turfgrass as well as management strategies for turfgrass problems. This chapter also reviews options for turfgrass alternatives.

Vaccinating Goats Against Enterotoxemia and Tetanus: Is it Necessary?

By: JM Luginbuhl, Kevin Anderson Animal Science Facts

It is generally advised that all goats be vaccinated against overeating disease (enterotoxemia) and tetanus. This factsheet offers some information on how and when to give the vaccines for maximum protection.

Tall Fescue Lawn Maintenance Calendar

By: Arthur Bruneau, Fred Yelverton, Charles Peacock, Henry Wetzel, Rick Brandenburg, Cale A. Bigelow Lawn Maintenance Calendars

This factsheet provides instructions on how to properly care for tall fescue grass year round. It also includes information on grasscycling and integrated pest management.

Backyard Composting of Yard, Garden, and Food Discards

By: Rhonda Sherman

This publication describes how to build and maintain a composting pile to use the compost in your yard or garden.

Raising Earthworms Successfully

By: Rhonda Sherman

This publication discusses how to set up a worm-growing business.

Choosing and Using Edible Flowers

By: Cyndi Lauderdale, Lucy Bradley

Flowers have traditionally been used in many types of cooking: European, Asian, East Indian, Victorian English, and Middle Eastern. Early American settlers also used flowers as food. Today, there is a renewed interest in edible flowers for their taste, color, and fragrance. Many herbal flowers have the same flavor as their leaves, though others, such as chamomile and lavender blossoms, have a subtler flavor.

Pudrición gomosa del tallo en cucurbitáceas

By: Lina Quesada-Ocampo Hoja informativa de patógenos de vegetales

Esta Hoja de Datos de Patología Vegetal fue publicada en inglés en 2015 por la Dra. Lina Quesada, Laboratorio de Patología Vegetal de la NCSU. Traducido y revisado al español por: Angela Linares-Ramírez Catedrática Auxiliar, UPRM Fecha de traducción al español: 23 de marzo de 2017

Minor Pests of Fraser Fir Christmas Trees

By: Jill Sidebottom Christmas Tree Notes

This factsheet about Fraser fir pests covers white pine cone beetles, bagworms, gypsy moths, Botrytis shoot blight, sooty molds, fern/fir rust, Rhizosphaera needlecast, Annosum root and butt rot, Rosellinia blight and Nectria canker.

The Honey Bee Dance Language

By: David Tarpy

An overview of honey bee dancing, a behavior that constitutes a language telling other workers the location of a food source.

Septic Systems and Their Maintenance

By: Mike Hoover, Tom Konsler, Jonathan Godfrey SoilFacts

This factsheet tells homeowners how to recognize and prevent problems with home septic systems. How septic systems work, where septic systems can be used, and maintenance on septic systems are covered.

Landscaping for Wildlife with Native Plants

By: Christopher Moorman, Mark Johns, Liessa Thomas Bowen, Richard Braham, John Connors, Jesse Perry, Johnny Randall, Rebecca Vidra Urban Wildlife

North Carolina's native plants provide well-adapted food and cover for the state's wildlife. This publication describes how to develop a landscape of native plants that attracts a diverse mix of wildlife to your property.

Lettuce

By: Douglas Sanders Horticulture Information Leaflets

This publication discusses growing and harvesting head lettuce, the most important salad vegetable grown in the United States. Per-capita consumption exceeds 25 pounds annually. In North Carolina, the crop can be grown as both a spring and fall crop in eastern North Carolina and even during midsummer in western North Carolina at elevations higher than 3,000 feet.