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Weed Management in Collards, Kale, Mustard, and Turnip Greens

By: David Monks, Wayne Mitchem, Roger Batts, Katie Jennings Weed Management in North Carolina

Cool-season leafy greens face a different weed spectrum than warm-season crops. The presence of weeds in harvested greens can result in lower prices or rejection at market. Learn about the cultivation and herbicide options that growers can use to avoid weed competition and contamination.

Weed Management in Lettuce

By: David Monks, Wayne Mitchem, Roger Batts, Katie Jennings Weed Management in North Carolina

Weed competition in lettuce reduces both yield and head quality. This cool-season crop faces competition from winter annuals as well as early summer weeds. Learn about the cultivation and herbicide options that growers can use to control weeds in lettuce, including advice for lettuce grown with plastic mulch.