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Browse by Author: JM Luginbuhl
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Coccidiosis, the Most Common Cause of Diarrhea in Young Goats

By: JM Luginbuhl, Kevin Anderson Animal Science Facts

This factsheet offers some information on the signs, symptoms, and treatment of coccidiosis, the most common cause of diarrhea in young goats.

Heat Detection and Breeding in Meat Goats

By: JM Luginbuhl Animal Science Facts

This publication covers the signs of heat in does and some basic information on breeding meat goats.

Nutritional Feeding Management of Meat Goats

By: JM Luginbuhl Meat Goat Notes

Goats raised for meat need high quality feed in most situations and require an optimum balance of many different nutrients to achieve maximum profit potential. This publication covers nutritional requirements for meat goats, including water, protein and vitamins.

Lice: What They Are and How to Control Them

By: Wes Watson, JM Luginbuhl Animal Science Facts

Information on the different types of lice, diagnosis and treatment is presented in this factsheet. Lice are a common group of ectoparasitic insects of goats; infested animals are uncomfortable and often cause structural damage to farm facilities by rubbing and scratching on fences and posts.

Controlling Sore Mouth in Meat Goats

By: JM Luginbuhl, Kevin Anderson Animal Science Facts

This publication offers information on the symptoms, diagnosis, and treatment of sore mouth, a contagious, viral disease that produces thick, scabby sores on the lips and gums and may also be observed on the udders of meat goats.

Breeds and Production Traits of Meat Goats

By: JM Luginbuhl Animal Science Facts

This publication covers the characteristics and production traits (adaptability, reproductive rate, growth rate, carcass characteristics) of the common meat goat breeds Boer, Spanish, Myotonic, Nubian, and Pygmy.

Vaccinating Goats Against Enterotoxemia and Tetanus: Is it Necessary?

By: JM Luginbuhl, Kevin Anderson Animal Science Facts

It is generally advised that all goats be vaccinated against overeating disease (enterotoxemia) and tetanus. This factsheet offers some information on how and when to give the vaccines for maximum protection.

Listeriosis in Your Herd

By: JM Luginbuhl Meat Goat Notes

A Q&A on listeriosis in goats, including causes, symptoms, prevention and risk to humans.

Housing and Facilities for Meat Goats

By: JM Luginbuhl Meat Goat Notes

This publication discusses housing and working facilities that will meet shelter needs for meat goats.

Decreasing Barber Pole Larvae Population on Grass Pastures: Is Liquid Nitrogen Fertilizer a Viable Alternative?

By: JM Luginbuhl

Barber pole larvae show increased resistance to commercial anthelmintics drenched to small ruminant livestock, and producers are looking for other alternatives. What about bypassing the livestock entirely and applying a larvicidal product directly on the pasture itself?

Preparing Meat Goats for the Breeding Season

By: JM Luginbuhl Animal Science Facts

This publication offers information on how to prep does and bucks for the meat goat breeding season to improve the outcome and profitability of the operation.

Monitoring the Body Condition of Meat Goats: A Key to Successful Management

By: JM Luginbuhl, Matt Poore Animal Science Facts

This publication offers information on monitoring the body condition of meat goats in order to increase reproductive success.

Foot Scald

By: JM Luginbuhl Meat Goat Notes

A Q&A on foot scald in meat goats, including signs and symptoms and treatment options.

Consider Breeding Your Does to Target Ethnic Holidays Where Goat Meat Is Part of the Traditional Holiday Feast

By: JM Luginbuhl Meat Goat Notes

Many ethnic holidays include goat meat as part of traditional celebrations. This factsheet serves as an ethnic holiday calendar and guide for meat goat producers.

Herd Animal Death Problems

By: JM Luginbuhl, Kevin Anderson, Heather Glennon Animal Science Facts

Animal necropsies attempt to determine the cause of death and whether it affects a concern for the herd or flock of origin. This guide offers tips and guidelines for having a necropsy done on a dead animal.

Matching Forages to the Nutrient Needs of Meat Goats

By: Paul Mueller, Matt Poore, JM Luginbuhl, Jim Green

Grazing behavior and nutrient requirements in forages for meat goats is discussed in this factsheet.

Toxoplasmosis

By: JM Luginbuhl Meat Goat Notes

A Q&A on toxoplasmosis, a parasite that can cause disease in the placenta and developing fetus of pregnant goats and sheep.

Basic Meat Goat Facts

By: JM Luginbuhl Animal Science Facts

This factsheet gives at-a-glance information on a variety of meat goat facts, including reproductive aspects, health habits and signs of illness.

Nutrition of Newborn Kids: Colostrum and Bottle-Feeding

By: JM Luginbuhl

Colostrum is the first thick yellowish milk produced by the doe after giving birth. Colostrum contains maternal antibodies that help the goat kid develop its immune system to fight diseases. Colostrum should be ingested or bottle-fed very early in life as soon as kids have a suckling reflex.

Laminitis or Founder

By: JM Luginbuhl Meat Goat Notes

A Q&A on laminitis, an inflammation of the hoof, in meat goats, including causes, symptoms, and treatment options.

Foot Rot

By: JM Luginbuhl Meat Goat Notes

A Q&A on foot rot, a contagious disease of the hooves of goats and sheep.