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Browse by Series: Understanding and Implementing Current Good Manufacturing Practices for Animal Food Producers
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Personnel Current Good Manufacturing Practices for Animal Food Safety

By: Marissa Cohen Understanding and Implementing Current Good Manufacturing Practices for Animal Food Producers

The FDA considers Current Good Manufacturing Practices (CGMP) to be “Necessary to prevent animal food from containing filthy, putrid, or decomposed substances, being otherwise unfit for food, or being prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth or whereby it may have been rendered injurious to health.” (Preamble, II: Legal Authority). This factsheet covers the guidelines for meeting the regulatory requirements for personnel CGMP.