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2018 Southeastern US Vegetable Crop Handbook

By: J. M. Kemble, Inga Meadows, Inga Meadows, Katie Jennings, Inga Meadows, Jim Walgenbach, Katie Jennings, Inga Meadows, Jim Walgenbach, Katie Jennings, Katie Jennings, Jim Walgenbach, Jim Walgenbach

The Southeastern Vegetable Extension Workers Group offers this handbook, a joint effort among Extension Specialists and Researchers from 12 land-grant universities in the U.S. who work in the area of vegetable production. These specialists and researchers represent a wide array of disciplines: agricultural engineering, entomology, olericulture (vegetable production), plant pathology, postharvest physiology, soil science, and weed science. This handbook comprises up-to-the-minute information developed from research and Extension projects conducted throughout the southeastern United States.