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This publication presents the results of a study that investigated the viability of enhancing the financial sustainability of firewood banks by diversifying their offerings. This research suggests a potential avenue for improving the longevity and effectiveness of firewood banks through a collaborative approach to wood processing.
A local food directory is a listing of farms and food businesses where customers can find local food. Directories are a tool to connect consumers and producers. People who want to buy local food have to know where to find it. Many Extension offices across the state either generate their own directory or provide support for one. Volunteers, such as Extension Master Food Volunteers can help by helping to gather information about farms and food businesses. This guide outlines a process on how to engage volunteers in building a local food directory.
