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This factsheet covers the pathogen, host plants, symptoms, and management of downy mildew, a foliar disease that affects brassica crops.
This publication details strategies for to prevent and manage soilborne diseases in greenhouse crop production using soilless media. Tactics include sanitation measures, cultural practices, and the application of treatments to limit the development and spread of these diseases in the greenhouse.
This publication provides information about what biopesticides are, how they control plant diseases, and how they are used to control diseases of vegetables.
This publication discusses using chemical plant protectants for disease control on greenhouse vegetables.
