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This small fruits chapter from the Extension Gardener Handbook reviews selection, planting, and maintenance of strawberries, caneberries, blueberries, grapes, and kiwis.
This guide provides a comprehensive overview of strawberry production in the Southeastern United States. It covers topics like cultivars, marketing, economics, production techniques, and additional considerations such as cropping and food safety. The guide is structured into four chapters, each addressing different aspects of strawberry farming, with useful resources in the appendix.
This publication will outline sustainable management practices that are appropriate for strawberry growers in the Southeast, the benefits of these practices, and how they may be incorporated into plasticulture production systems.
This guide provides home gardeners with instructions for growing strawberries, blueberries, brambles (blackberries and raspberries), and grapes.