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This publication discusses options for addressing heat stress in swine operations. Topics include ventilation cooling methods and direct and indirect cooling methods. A summary of these options compares the advantages, disadvantages, costs, and energy and water consumption associated with each cooling method.
Growing tomatoes during the summer in North Carolina presents significant challenges due to high temperatures and irregular rainfall. These conditions can shorten the growing season, reduce yields and fruit quality, and increase pest pressure. This guide provides insights into selecting the most suitable plastic mulch to mitigate these issues.
This publication offers safety tips and first aid procedures to prevent and treat heat stress disorders that may occur during clean-up after a hurricane or other disaster.