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This disease factsheet describes Fusarium wilt of tomato. Symptoms, pathogen, environmental conditions, and management are included.
This vegetable pathology factsheet describes the identification and treatment of anthracnose of pepper.
This disease factsheet is a brief description of Verticillium wilt of tomato and eggplant. Symptoms, causal agent, and management are included.
This publication discusses symptoms and signs of black rot disease of Brassicas. The publication includes disease management practices for both conventional and organic growers.
Black root rot impacts a range of woody and herbaceous ornamental plant species primarily in greenhouse ornamental plant production, but also in home and commercial landscapes and nurseries. This disease causes decay of the root system and leads to yellowing, wilting, and necrosis of foliage. It is widely distributed and has been described on approximately 30 plant families in many parts of the world. Some of the most frequently impacted ornamentals are pansy, viola, Calibrachoa, annual vinca (periwinkle), Salvia, petunia, Persian cyclamen, snapdragon, Begonia, Verbena, Phlox, and Gerbera daisy. In addition to ornamental plants, some vegetable and other agricultural crops are also susceptible to infection.
