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North Carolina Soybean Production Guide

By: Jeff Chandler, Mallory Choudoir, Katherine Drake Stowe, E. James Dunphy, Wesley Everman, Luke Gatiboni, Adrienne Gorny, David Hardy, Ryan Heiniger, Anders Huseth, Stephanie Kulesza, LeAnn Lux, Austin Menker, Kelly O’Reilly, Ekrem Ozlu, Nick Piggott, Chad Poole, Dominic Reisig, Gary T. Roberson, Cassie Scanlan, Heidi Schweizer, Rachel Vann, Derek Washburn

This publication provides information to growers about soybean production in North Carolina. It discusses economic trends and forecasts, cultural practices, variety selection, planting decisions, nutrient management, diseases and pests, and other production practices.

Soybean Seedling Diseases

By: Shannon Holliday, LeAnn Lux Soybean Disease Information

Soybean seedling diseases are caused by several different pathogens. While cultural management is the same across seedling diseases, chemical management may differ depending on prevalent pathogen and environmental conditions.

Soybean Cyst Nematode

By: Adrienne Gorny, LeAnn Lux Soybean Disease Information

Soybean cyst nematode limits yields in every major soybean production region worldwide. This disease note describes SCN in North Carolina and its management.

7. Soybean Diseases and Management

By: LeAnn Lux

This publication, chapter 7 of the North Carolina Soybean Production Guide, discusses disease management in soybean production.

Soybean Stem Canker

By: LeAnn Lux Soybean Disease Information

This soybean disease factsheet describes southern stem canker, a disease of soybeans in North Carolina.

2. Variety Selection

By: Ryan Heiniger, Mallory Choudoir, Adrienne Gorny, LeAnn Lux, Dominic Reisig, Rachel Vann

This publication, chapter 2 of the North Carolina Soybean Production Guide, discusses how to choose a variety of soybean to plant.