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This guide for growers, updated annually, provides information on production and pest management practices applicable to growing flue-cured tobacco in North Carolina.
This factsheet offers information on Pierce's Disease, a bacterial disease of grapes in North Carolina.
This publication, chapter 9 of the 2020 Flue-Cured Tobacco Information handbook, covers insect management in tobacco production.
This factsheet describes the identification and management of the grape root borer, a caterpillar that feeds on the roots of grape plants in North Carolina.
Two-spotted spider mites are a common pest of North Carolina grapes. This factsheet discusses the biology, damage, and control of these pests.
This publication describes the spittlebug and its impacts on the North Carolina strawberry crop.
This publication, chapter 11 of the 2020 Flue-Cured Tobacco Information handbook, describes some measures that tobacco producers and professional applicators can take to minimize the threat to people and water quality and reduce pesticide exposure to humans and wildlife.
