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Comparison of Commercially Available Novel-Endophyte Tall Fescue Forage Varieties

By: Kendra Phipps, Charlotte Talbott, Madeline Newsome, Deidre Harmon, Matt Poore

This publication compares novel-endophyte tall fescue forage varieties and includes renovation planning information on choosing and purchasing seed as well as establishment and management.

Pasture Grazing Heights for Rotational Stocking

By: Miguel Castillo

This publication provides information for making grazing management decisions using rotational stocking. It covers canopy heights for stopping and starting grazing, days of pasture rest, and balancing plant and animal requirements.

Frost-Seeding Clovers into Tall Fescue Pastures

By: Miguel Castillo

This publication provides information about the practice and benefits of frost-seeding clovers into established tall fescue pastures and presents the results of research conducted in the North Carolina piedmont.

Enhancing Animal Welfare and Productivity Through Silvopasture Management

By: Sanjok Poudel, Miguel Castillo

This publication reviews research on silvopasture systems in Virginia and North Carolina, showing how combining trees, forage, and livestock can help farms in the southeastern U.S.

Silvopastures: Forage Productivity and Microclimate

By: Miguel Castillo

This publication provides a general overview of silvopastures and discusses the results of forage productivity and microclimate assessments conducted in Goldsboro, NC. It highlights the importance of tree-forage compatibility, management strategies, and regional climatic considerations.

Co-Grazing Meat Goats and Beef Cattle Has Many Advantages

By: JM Luginbuhl Meat Goat Notes

This factsheet presents several advantages to co-grazing meat goats and beef cattle.

Crabgrass for Pasture-Based Livestock Systems in North Carolina

By: Miguel Castillo

This publication discusses crabgrass as a forage and summarizes research findings on productivity and nitrogen fertilization in the piedmont and coastal plain of North Carolina.

Supplementation of Native, Perennial Warm-Season Grass Hays and Annual Corn Silages and Preference Among Silages of Annual Grasses: Dry Matter Intake and Digestibility

By: J.C. Burns, D.S. Fisher, E.S. Leonard

The dry matter yield and nutritive value of perennial warm-season grasses and corn silages were evaluated for preference and nutritive value when cut a different maturities and supplemented with crude protein and energy.