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This publication compares novel-endophyte tall fescue forage varieties and includes renovation planning information on choosing and purchasing seed as well as establishment and management.
This publication provides information for making grazing management decisions using rotational stocking. It covers canopy heights for stopping and starting grazing, days of pasture rest, and balancing plant and animal requirements.
This publication provides information about the practice and benefits of frost-seeding clovers into established tall fescue pastures and presents the results of research conducted in the North Carolina piedmont.
This publication reviews research on silvopasture systems in Virginia and North Carolina, showing how combining trees, forage, and livestock can help farms in the southeastern U.S.
This publication provides a general overview of silvopastures and discusses the results of forage productivity and microclimate assessments conducted in Goldsboro, NC. It highlights the importance of tree-forage compatibility, management strategies, and regional climatic considerations.
This factsheet presents several advantages to co-grazing meat goats and beef cattle.
This publication discusses crabgrass as a forage and summarizes research findings on productivity and nitrogen fertilization in the piedmont and coastal plain of North Carolina.
The dry matter yield and nutritive value of perennial warm-season grasses and corn silages were evaluated for preference and nutritive value when cut a different maturities and supplemented with crude protein and energy.