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This Tree Fruit and Nuts chapter from the Extension Gardener Handbook explains how to select, plant, and maintain home orchard trees. This chapter also discusses common problems and integrated pest management solutions.
This third in a series on pruning offers general tips on pruning most landscape plants.
This woody ornamentals chapter from the Extension Gardener Handbook reviews the types of vines, shrubs, and trees as well as proper landscape design, plant selection, planting, staking, and pruning practices. It also reviews common insect and disease problems of woody ornamentals.
With training and pruning, fruit trees will develop the proper shape and form to yield high-quality fruit sooner and will live longer. Learn how to train your trees for productivity and prune to remove dead, diseased or broken limbs. This publication includes descriptions of dormant pruning, summer pruning, types of pruning cuts and different training systems.
This publication, chapter 6 of the 2023 Southeast Regional Caneberry Production Guide, discusses how and when to prune blackberry and raspberry canes.
This final publication in the Pruning Trees & Shrubs series gives tips for pruning specific plants.
This first of four publications in the Pruning Trees & Shrubs series introduces basic pruning concepts and key terms. Subsequent publications in the series provide more information on woody plant biology, necessary tools and pruning guidelines for general purposes and specific species.
This second in a series on pruning offers tips on selecting the right tool for the job and for evaluating a tool’s quality.
This factsheet covers how and when to shape, prune and shear Virginia pine Christmas trees.
This chapter discusses the principles of grapevine dormant pruning, reviews reasons for vine training, and describes systems appropriate for use in North Carolina. Profitable grape production requires that grapevines be managed so that a large area of healthy leaves is exposed to sunlight. Such vines are likely to produce large crops of high-quality fruit each year. Grapevines must be trained and pruned annually to achieve this goal. The training system chosen generally dictates how the vines are pruned. Thus, pruning practices and training systems are discussed together in this chapter.
This review presents the key steps involved in pruning a mature Carlos vine for maximum production of top-quality fruit.
Every nurseryman should know how to prune trees and the reason for the various pruning practices. Many landscape problems can be avoided if correct pruning is performed, while the tree is growing in the nursery. Incorrect pruning practices or lack of pruning diminish the quality of the plant material.
Pruning woodland trees can improve timber value, appearance, access and remove dead and diseased branchwood. Although branch shedding or self-pruning occurs naturally, landowners often have objectives that can be enhanced or expedited by artificial pruning. Pruning is the removal of live or dead branches from standing trees. Natural-target pruning is a proven technique for removing branches that avoids discolored or decaying wood associated with other pruning methods. This publication describes when and how to natural-target prune young pines and hardwoods for timber production.