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This publication provides information to growers about soybean production in North Carolina. It discusses economic trends and forecasts, cultural practices, variety selection, planting decisions, nutrient management, diseases and pests, and other production practices.
This publication, chapter 11 of the North Carolina Soybean Production Guide, presents some facts and figures about soybeans and their production.
This publication, chapter 9 of the North Carolina Soybean Production Guide, covers common insects and their control in soybean production.
This publication, chapter 8 of the North Carolina Soybean Production Guide, discusses disease management in soybean production.
Although uncommonly observed in North Carolina, soybean rust can be a yield limiting disease for soybeans. Proper identification is important to developing a management strategy.
This publication, chapter 3 of the North Carolina Soybean Production Guide, discusses crop rotation and cover crops in soybean production.
This publication, chapter 4 of the North Carolina Soybean Production Guide, discusses how to choose a variety of soybean to plant.