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Plants differ in their tolerance to soil pH. This publication provides information on determining the target pH for different crops and calculating the appropriate amount of materials to reduce soil pH when necessary.
This factsheet for farmers describes concepts, terminology, and guidelines concerning soil sampling. Proper testing allows farmers to apply the correct amount of lime and fertilizer to fields.
Nutrient analysis of soil and plant tissue should be an integral part of any tree crop management plan. While this publication was designed for Christmas tree growers, the principles outlined here may be easily applied to other tree crops.
This publication helps farmers decide whether to reduce fertilization rates in order to achieve maximum profits due to increases in nitrogen fertilizer prices.
Nutrient analysis of soil and plant tissue should be an integral part of any tree crop management plan. While this publication was designed for apple growers, the principles outlined here may be easily applied to other tree crops.
Changes in the interpretation of North Carolina water quality rules and technical standards allow for the use of on-farm records in the development of waste management plans. This publication describes the use of such records, citing examples. The use of on-farm records can work to an animal producer’s benefit by providing more site-specific information about how an animal waste management system should be operated, particularly with respect to the number of acres of crops necessary to properly utilize the nutrients (mainly nitrogen) in the wastewater.