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This factsheet offers information on damping off in flower and vegetable seedlings, a result of fungi present in the growing medium.
This organic gardening chapter from the Extension Gardener Handbook provides systematic approach to fertilization, soil, and pest management that views a garden as a working ecosystem.
Black root rot impacts a range of woody and herbaceous ornamental plant species primarily in greenhouse ornamental plant production, but also in home and commercial landscapes and nurseries. This disease causes decay of the root system and leads to yellowing, wilting, and necrosis of foliage. It is widely distributed and has been described on approximately 30 plant families in many parts of the world. Some of the most frequently impacted ornamentals are pansy, viola, Calibrachoa, annual vinca (periwinkle), Salvia, petunia, Persian cyclamen, snapdragon, Begonia, Verbena, Phlox, and Gerbera daisy. In addition to ornamental plants, some vegetable and other agricultural crops are also susceptible to infection.
Soybean seedling disease is caused by several different pathogens. While cultural management is the same across seedling diseases, chemical management may differ depending on prevalent pathogen and environmental conditions.
This factsheet summarizes the characteristics of damping off.
