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This publication compares novel-endophyte tall fescue forage varieties and includes renovation planning information on choosing and purchasing seed as well as establishment and management.
This publication provides information about common calf health issues and steps youth can take to evaluate calf health and treat sick calves.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for zearalenone.
This publication guides small- and medium-scale pastured meat producers in North Carolina through the steps of selling niche meat products to grocery stores.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for aflatoxin.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for ochratoxin A.
This publication provides background information and references for the Water Needs Assessment Tool spreadsheet and its data inputs. It also discusses the methods used to generate output from the model and provides examples.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for trichothecenes.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for fumonisin.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for patulin.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for ergot alkaloids.
This guide provides an overview of common mycotoxins found in animal feeds, including predominant fungi species, FDA action levels, common crops, and symptoms. Further information about occurrence, regulation, and toxicosis is available for each mycotoxin.
This guide outlines steps that a facility producing livestock food could follow when developing its required food safety plan. The guide is accompanied by an example food safety plan that demonstrates the application of steps outlined in this guide and illustrates an acceptable food safety plan structure that contains required and best management practices information.
Part of the Guide to Mycotoxins Commonly Found in Animal Feeds, this factsheet provides information about occurrence, regulation, and toxicosis for PR toxin.
