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Chapter 4: Crop Production Management - Wheat and Small Grains

By: Randy Weisz, Christina Cowger, Dominic Reisig, David Suchoff

This chapter of the North Carolina Organic Commodities Production Guide covers key management practices for organic wheat and small grain production: crop rotation, tillage, variety selection, planting date, seeding rates and drill operation, soil fertility, and harvest.

Adaptive Wheat Management: Increasing Wheat Yield by Adjusting for Weather Conditions

By: Ron Heiniger, Matthew Tilley, Joseph Oakes, Angela Post, Gail Wilkerson

Variable growing environments for wheat can lead to challenges from one season to another. Adaptive management is a system of adjusting management practices based on weather fluctuations. This publication provides information on how environmental extremes influence wheat growth and how to implement adaptive management practices for optimal wheat yield.

Alternative Synthetic Nitrogen Fertilizer Products for Row Crop Production

By: Luke Gatiboni SoilFacts

Nitrogen fertilizer products are being developed and marketed as having the potential to increase yields and nutrient use efficiency, and decrease volatilization (gas). How do these products actually perform on different soils and row crops, under various climatic conditions? This publication summarizes findings from recent studies that investigated alternative nitrogen fertilizer products for row crops in four North Carolina regions.

2024 Sesame Variety Trial Results

By: David Suchoff, Shannon Henriquez Inoa

The following document is an overview and results of the 2024 NC State sesame variety trials. This document was developed as a decision support tool for farmers seeking to grow sesame.