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This manual, updated every year, covers pesticide use and safety information, chemical application equipment, fertilizer use, insect control, chemical weed control, plant growth regulators, animal damage control and disease control.
This publication covers chemical weed control and weed response to a variety of crops.
This publication covers insect and disease control in apples, blueberries, caneberries, grapes, peaches, pecans and strawberries.
This publication covers insect control in a variety of crops, as well as household pests.
This publication offers fertilizer suggestions for a variety of crops, including field, pasture and hay crops, tree fruit, small fruit, ornamental plants and vegetable crops.
This publication covers disease control in a variety of crops.
This publication describes restricted-use pesticides, the safe use of pesticides and evaluating the potential for groundwater contamination.
This publication explains control measures that can be taken due to animal damage of crops.
This publication explains plant growth regulators for a variety of crops.
This publication covers cleaning and calibrating chemical application equipment, such as dusters, spreaders and sprayers.
This publication lists abbreviations used in the North Carolina Agricultural Chemicals Manual.
This publication provides guidance to Extension agents on how to design and conduct trials and demonstrations on alternative products for plant and soil health and pest and disease control purposes. It provides standardized experimental design criteria and best practices for planning and executing trials for these products.
This publication explains how and where to send specimens for disease, insect and weed identification.
This publication gives an overview of sour-rot management in European-style grapevines in North Carolina. We explain what the causes of sour rot, show pictures, discuss susceptible cultivars and give management recommendations.