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This chapter of the North Carolina Organic Commodities Production Guide covers key management practices for organic corn production: hybrid selection, planting date, crop rotation, soil fertility and plant reproduction, and propagation.
This guide for growers, updated annually, provides information on production and pest management practices applicable to growing peanuts in North Carolina.
This chapter of the North Carolina Organic Commodities Production Guide covers key management practices for organic wheat and small grain production: crop rotation, tillage, variety selection, planting date, seeding rates and drill operation, soil fertility, and harvest.
2024 Cotton Information is meant to help growers plan for the coming year and make management decisions based on the unique opportunities and challenges the year might bring.
This publication provides information to growers about soybean production in North Carolina. It discusses economic trends and forecasts, cultural practices, variety selection, planting decisions, nutrient management, diseases and pests, and other production practices.
This chapter of the North Carolina Organic Commodities Production Guide covers key management practices for organic soybean production: variety selection, planting times, plant population, and crop rotation.
This publication covers insect control in a variety of crops, as well as household pests.
This publication covers insect and disease control in apples, blueberries, caneberries, grapes, peaches, pecans and strawberries.
This publication, chapter 9 of the North Carolina Soybean Production Guide, covers common insects and their control in soybean production.
This publication, chapter 5 of the North Carolina Soybean Production Guide, discusses soybean planting decisions, including planting dates, depth, and seeding equipment calibration.
This soybean insect factsheet discusses the biology, identification, and control of armyworms in soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of the kudzu bug, a pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of stink bugs in soybeans in North Carolina.
This publication, chapter 12 of the 2024 Peanut Information handbook, describes integrated pest management and pesticide stewardship in peanut production.
This soybean insect factsheet describes the biology, damage, and control of the velvetbean caterpillar, a pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and management of soybean loopers, a pest of soybeans in North Carolina.
This factsheet describes the biology, identification, and management of the Mexican bean beetle,
This factsheet describes identifying and controlling spider mites in soybeans in North Carolina.
Scouting guide for stink bugs, the top insect pest of corn in the southeastern US.
This factsheet describes the biology and management of the soybean stem borer.
This soybean insect factsheet discusses the biology, damage, and management of the bean leaf beetle, a pest of soybeans in North Carolina.
This Soybean Insect Factsheet describes the biology, identification, and control of green cloverworm in soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of the soybean aphid, a pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of the black cutworm, a pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of the three-cornered alfalfa hopper, a pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of the corn earworm, a common pest of soybeans in North Carolina.
This soybean insect factsheet describes the biology, damage, and control of grasshoppers and crickets, a pest of soybeans in North Carolina.
This publication describes how cotton growers in the Southeast can use a pocket-size scouting decision aid to assess and manage stink bug damage based on thresholds for different cotton growth stages.
This publication, chapter 1 of the 2024 Cotton Information handbook, provides information about the situation and outlook of market conditions going into 2024.
This publication, chapter 11 of the 2024 Cotton Information handbook, discusses insect management practices for cotton production.
This publication, chapter 10 of the 2024 Peanut Information handbook, discusses the interactions of agrochemicals used in peanut production.
This study examined the impact of termination timing on cereal rye biomass across 4 North Carolina locations for 2 growing seasons. Termination times were 4 weeks before and at soybean planting. Biomass samples were collected to determine if delaying termination significantly impacted the biomass achieved by the cereal rye cover. Cereal rye biomass ranged from 1325.4 lbs/acre to 6006.5 lbs/acre across environments and treatments. Delaying termination (Green) resulted in significantly higher cereal rye biomass for only 3 of 8 environments. The remaining 5 environments saw no significant gain in biomass from delaying termination an additional 4 weeks. These results suggest that terminating cereal rye at soybean planting may not be necessary to maximize biomass in our Southeastern climate.
This soybean insect factsheet describes the biology, damage, and control of grape colaspis, a beetle pest of soybeans in North Carolina.
