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Browse by Author: Lucy Bradley
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Vegetable Gardening: A Beginner's Guide

By: Shawn Banks, Lucy Bradley

This publication provides information about planning and maintaining a home vegetable garden. Topics include site selection, soil preparation, and pest and disease management.

8. Integrated Pest Management (IPM)

By: Steven Frank, Lucy Bradley, Kathleen Moore

This integrated pest management (IPM) chapter from the Extension Gardener Handbook familiarizes readers with a systematic approach to managing insect and animal garden pests in an environmentally responsible manner.

18. Plants Grown in Containers

By: Diane Mays, Kim Richter, Lucy Bradley, Julie Sherk, Mark Kistler, Joe Neal

This Plants Grown in Containers chapter from the Extension Gardener Handbook teaches gardeners about selecting appropriate plants and containers, and their maintenance. Both indoor houseplants and outdoor container gardening are covered.

Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs

By: Lucy Bradley, Chris Gunter, Julieta Sherk, Liz Driscoll

In central North Carolina almost any type of vegetable or fruit can be grown successfully provided you choose appropriate varieties and plant at the right time. This publication covers climate, season and potential pests that all affect the selection of what and when to plant. Also included is a planting chart and calendar.

Eastern North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs

By: Lucy Bradley, Chris Gunter, Julieta Sherk, Liz Driscoll, Danny Lauderdale, Charlotte Glen

In eastern North Carolina, almost any type of vegetable or fruit can be successfully grown provided you choose appropriate varieties and plant at the right time. This publication covers climate, season, and potential pests that all affect the selection of what and when to plant. Includes a planting chart and calendar.

11. Woody Ornamentals

By: Lucy Bradley, Barbara Fair

This woody ornamentals chapter from the Extension Gardener Handbook reviews the types of vines, shrubs, and trees as well as proper landscape design, plant selection, planting, staking, and pruning practices. It also reviews common insect and disease problems of woody ornamentals.

How to Organize a Community Garden

By: Lucy Bradley

This publication covers the keys to a successful community garden of individual plots including forming a strong planning team, choosing a safe site accessible to the target audience with sunlight and water, organizing a simple transparent system for management and designing and installing the garden. Appendices offer a sample layout, sample by-laws, sample budgets and a list of resources.

19. Landscape Design

By: Anne Spafford, Michelle Wallace, Cyndi Lauderdale, Lucy Bradley, Kathleen Moore

This Landscape Design Chapter from the Extension Gardener Handbook discusses the principles design as well as guiding readers through the steps to create an environmentally friendly landscape design.

A Gardener's Guide to Soil Testing

By: Lucy Bradley, Deanna Osmond

This publication tells gardeners why they should test their soil, how to obtain a soil test and interpret the results and how to use the soil test to improve their soils.

Collard Greens

By: Extension Master Gardener Volunteers, Jeannie Leonard, Lucy Bradley Grow It, Eat It

This series of publications provides information about how to grow, harvest, and prepare a variety of fruits and vegetables from your garden. Each publication features recipes, recommended uses, nutrition information, and more.

Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs

By: Lucy Bradley, Chris Gunter, Julieta Sherk, Liz Driscoll, Donna Teasley, Kerrie Roach

In western North Carolina, almost any type of vegetable or fruit can be successfully grown provided you choose appropriate varieties and plant at the right time. This publication covers climate, season, and potential pests that all affect the selection of what and when to plant. Includes a planting chart and calendar.

20. Wildlife

By: Christopher Moorman, Christopher DePerno, Lucy Bradley, Kathleen Moore

This Wildlife Chapter from the Extension Gardener Handbook teaches readers to recognize the value of wildlife in the landscape and how to create a suitable back yard wildlife habitat. It also examines wildlife challenges and strategies discouraging pest, game, non-game, and federally protected migratory bird species.

17. Organic Gardening

By: Aimee Colf, Lucy Bradley, Frank Louws, David Orr

This organic gardening chapter from the Extension Gardener Handbook provides systematic approach to fertilization, soil, and pest management that views a garden as a working ecosystem.

6. Weeds

By: Kathleen Moore, Joe Neal, Lucy Bradley

This weeds chapter from the Extension Gardener Handbook discusses weed life cycles, how to properly identify weeds, and how to manage them using an integrated pest management approach.

Guía de Horticultura para Principiantes

By: Lucy Bradley, Shawn Banks

Esta publicación proporciona información sobre la planificación y el mantenimiento de un huerto casero. Los temas incluyen la selección del sitio, la preparación del suelo y el manejo de plagas y enfermedades.

Growing Asparagus in a Home Garden

By: Douglas Sanders, Lucy Bradley Horticulture Information Leaflets

Asparagus has been considered a garden delicacy since Roman times. Any home gardener can grow and enjoy this spring vegetable. Asparagus is a perennial. If you plant and manage properly it will produce for 15 years or more. Since this crop will occupy the land for many years you should select and prepare the asparagus bed carefully -- location, soil type, soil fertility, size and age of crowns and correct planting are important.

Choosing and Using Edible Flowers

By: Cyndi Lauderdale, Lucy Bradley

Flowers have traditionally been used in many types of cooking: European, Asian, East Indian, Victorian English, and Middle Eastern. Early American settlers also used flowers as food. Today, there is a renewed interest in edible flowers for their taste, color, and fragrance. Many herbal flowers have the same flavor as their leaves, though others, such as chamomile and lavender blossoms, have a subtler flavor.

21. Youth, Community, and Therapeutic Gardening

By: Lucy Bradley

This Youth, Community, and Therapeutic Gardening Chapter from the Extension Gardener Handbook helps volunteers understand how these types of gardens can be sucessful and the steps needed to be an effective mentor.

Appendix A. Garden Journaling

By: Lucy Bradley, Kathleen Moore

This appendix from the Extension Gardener Handbook describes the value of garden journaling and different strategies a gardener may use to start one.

Manage Compost and Soil Contaminated with Broadleaf Herbicides in Residential, School, and Community Gardens

By: Bryan Luukinen, Samuel Cohen, Elizabeth Shapiro Garza, Catherine Kastleman, Rhonda Sherman, Lucy Bradley

This publication provides strategies for managing soil and compost contamination from persistent broadleaf herbicides by answering frequently asked questions related to plant symptoms, herbicides and their usage, and prevention.

Minimizing Risks of Soil Contaminants in Urban Gardens

By: Luke Gatiboni, Carl Crozier, Lucy Bradley SoilFacts

This publication alerts prospective gardeners to some of the most common contaminants in urban soils, such as lead and other toxic metals, solvents, pesticides and total petroleum hydrocarbons. This will help minimize potential risks to gardeners and to those who consume garden produce. The document includes information regarding site characterization, common contaminants, soil testing, interpretation of results and strategies for reducing exposure risks.

Asparagus

By: Extension Master Gardener Volunteers, Linda G. Brandon, Jeannie Leonard, Lucy Bradley Grow It, Eat It

This series of publications provides information about how to grow, harvest, and prepare a variety of fruits and vegetables from your garden. Each publication features recipes, recommended uses, nutrition information, and more.

How to Create a Container Garden for Edibles in the North Carolina Piedmont

By: Kim Richter, Lucy Bradley, Mark Kistler, Julie Sherk

In this publication you will find ideas to get you started growing your own edibles. Included are simple designs and potential settings for a single container, a small group of containers and a larger grouping of containers. The benefits and challenges of various planting options will also be explored.

Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook

By: Don Boekelheide, Lucy Bradley

Community gardens have been part of the American landscape since the mid-1700s. Today, community gardens continue to make positive contributions in neighborhoods across North Carolina. Winner of an American Society for Horticultural Science, Extension Division, 2017 Educational Materials Award, Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook is a practical guide to community gardening. Based on experience and research, it is packed with best practices, tested strategies, and useful checklists. The guide covers every step in the community gardening process, from starting a new garden to sustainable long-term garden management and policy. Whether you are new to community gardening or a seasoned veteran, Collard Greens and Common Ground will help your community garden flourish.

A Gardener's Guide to Protecting Water Quality

By: Lucy Bradley, Deanna Osmond

This publication discusses ways that gardeners can protect water quality and avoid runoff and soil erosion.

Caladiums for the Home Landscape

By: Ervin Evans, Lucy Bradley Horticulture Information Leaflets

Caladiums are grown for their long-lasting, colorful foliage. Color combinations include various shades of red, pink, white, green, and yellow-green, with prominently colored midribs and contrasting margins. There are two basic types of caladium cultivars: fancy- and strap-leaved.

Managing the Impact of Floodwater Contaminants on Soil and Produce in Residential, Community, and School Vegetable Gardens

By: Carl Crozier, Benjamin Chapman, Catherine Kastleman, Elizabeth Shapiro-Garza, Bryan Luukinen, Samuel Cohen, Steve Yang, Luke Gatiboni, Lucy Bradley

This publication discusses how floods can affect food gardens. In it, you'll find recommendations for preparing your garden before a flood, precautions to take after the storm, and how to safely clean up and replant after floodwaters recede.

Kale

By: Extension Master Gardener Volunteers, Jeannie Leonard, Lucy Bradley Grow It, Eat It

This series of publications provides information about how to grow, harvest, and prepare a variety of fruits and vegetables from your garden. Each publication features recipes, recommended uses, nutrition information, and more.

Container Garden Planting Calendar for Edibles in the Piedmont

By: Kim Richter, Lucy Bradley, Mark Kistler, Julie Sherk

This publication offers a guide to growing edible plants year-round in containers. Includes planting and harvest guides.

Growing Edibles in the Landscape

By: Zhuowei Li, Lucy Bradley, Julieta Sherk, Anne Spafford

This publication provides three examples of edible landscape designs for incorporating edible components into a home landscape. Each design is based on the same 1/4-acre residential suburban plot.

NC State Extension Master Gardener℠ Program Brand Guidelines

By: Charlotte Glen, Lucy Bradley, Justin Moore

The appropriate uses of the North Carolina Extension Master Gardener name and emblem are covered in this factsheet.

Food Garden Design

By: Don Boekelheide, Lucy Bradley

This publication, chapter 4 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, discusses step-by-step methods for designing a new community food garden.

Appendix B. Examples of Master Gardener Volunteer Roles

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides an overview of Master Gardener roles.

Getting Started

By: Don Boekelheide, Lucy Bradley

This publication, chapter 2 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, guides readers through several initial steps in starting a community garden.

Soil, Plots, and Planters

By: Don Boekelheide, Lucy Bradley

This publication, chapter 8 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, discusses soil management in community food gardens.

How to Hire a Tree Care Professional

By: Lucy Bradley, Karen Neill

Proper tree care is an important part of a homeowner's investment. This publication guides consumers through the process of selecting and contracting an arborist. It provides several websites that list certified professionals and it advises what key items should be included in a contract.

At Your Door Step: A Family Factsheet on Outdoor Play and Learning

By: Karen DeBord, Lucy Bradley, Liz Driscoll

Right at your doorstep may be many of the answers to the social, educational, and health challenges faced by children, parents, and teachers in the United States. Tips for encouraging outdoor activities with children are included, along with strategies for setting a standard to be outdoors, care for the environment, and spend time with family.

Funding and Resources

By: Don Boekelheide, Lucy Bradley

This publication, chapter 11 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers information on fundraising, dues, and grants.

Growing Fruit Trees in Childcare Center Gardens

By: Mary Archer, Michael Parker, Lucy Bradley Local Foods: Childcare Center Production Gardens

Early childhood educators can easily engage children in growing, harvesting, and preparing tree fruits that provide numerous opportunities for hands-on learning. Fruit trees add year-round value to childcare outdoor learning environments and provide opportunities for children to follow seasonal changes. In addition, fruit trees help to increase the natural diversity of the spaces and provide pockets of shade. While growing fruit trees can be a very rewarding process, proper planning, preparation, and care of the trees takes time and is essential for success.

Farm to Early Care and Education Resource Guide for North Carolina Extension Agents

By: Caroline Hundley, Shironda Brown, Der Holcomb, Courtney Tevepaugh, Dara Bloom, Marcus McFarland, Lucy Bradley, Ivelisse Colón, Eli Snyder

This resource guide explores how Early Care and Education programs serve families and show potential collaborations for Extension agents; inspires new local collaboration by highlighting successful programs within communities; and encourages cross-program activities to increase program support from Extension across North Carolina.

Site Selection

By: Don Boekelheide, Lucy Bradley

This publication, chapter 3 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers community garden organizers insight on choosing potential sites for a community food garden.

III. NC State Extension Master Gardener Volunteer Training

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides an overview of Master Gardener training.

Introducing Children to Insects in Childcare Center Gardens

By: Sam Marshall, Mary Archer, Lucy Bradley Local Foods: Childcare Center Production Gardens

This factsheet is a guide to introducing children to common garden insects in an early childcare setting. It includes age-appropriate activities for childcare providers to engage young children in identifying garden insects at all life stages.

Growing Food

By: Don Boekelheide, Lucy Bradley

This publication, chapter 9 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, focuses on planting strategies and planting times for various crops in food gardens.

Connecting to Early Childhood Partners in Your Community

By: Caroline Hundley, Shironda Brown, Der Holcomb, Courtney Tevepaugh, Dara Bloom, Marcus McFarland, Lucy Bradley, Ivelisse Colón, Eli Snyder

This chapter of the Farm to Early Care and Education Resource Guide for North Carolina Extension Agents discusses potential partner organizations.

Easy Fruits to Grow at Childcare Center Gardens

By: Mary Archer, Lucy Bradley Local Foods: Childcare Center Production Gardens

This publication focuses on easy-to-grow, child-friendly, fruits suitable for childcare center gardening. It provides information about what, how, and when to plant. This is part of the Local Foods: Childcare Center Production Gardens series.

Introduction

By: Don Boekelheide, Lucy Bradley

This publication, chapter 1 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers an introduction to and overview of community gardening.

Food Safety and Garden Health

By: Don Boekelheide, Lucy Bradley

This publication, chapter 10 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, discusses food safety when growing crops in a community garden, including pesticides, sanitation, and irrigation.

Farm to Early Care and Education

By: Caroline Hundley, Shironda Brown, Der Holcomb, Courtney Tevepaugh, Dara Bloom, Marcus McFarland, Lucy Bradley, Ivelisse Colón, Eli Snyder

This chapter of the Farm to Early Care and Education Resource Guide for North Carolina Extension Agents discusses the roles and benefits of farm to ECE programs.

Site Preparation

By: Don Boekelheide, Lucy Bradley

This publication, chapter 5 of Collard Greens and Common Ground: A North Carolina Community Food Garden Handbook, offers a step-by-step guide for preparing a new garden site.

Organization

By: Don Boekelheide, Lucy Bradley

This publication, chapter 6 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, discusses the organization of the community garden, including roles and responsibilities.

Diverse, Inclusive, and Equitable Family Engagement Opportunities with Farm to ECE

By: Caroline Hundley, Shironda Brown, Der Holcomb, Courtney Tevepaugh, Dara Bloom, Marcus McFarland, Lucy Bradley, Ivelisse Colón, Eli Snyder

This chapter of the Farm to Early Care and Education Resource Guide for North Carolina Extension Agents discusses how to ensure Farm to ECE programs are welcoming to all.

I. N.C. Cooperative Extension

By: Lucy Bradley, Charlotte Glen

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides and overview of Extension in North Carolina.

Appendix D: NC State Extension Master Gardener Program Volunteer Recertification Code of Conduct Form

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides information for Master Gardener volunteer recertification.

Appendix E. State and Local Extension Master Gardener Volunteer Associations

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides information about Master Gardener Volunteer associations.

Frost/Freeze Protection for Horticultural Crops

By: Katharine Perry, Lucy Bradley Horticulture Information Leaflets

Effective frost protection methods exist, however, each year, a portion of the state's fruit and vegetable crop is lost to low-temperature damage. This leaflet explains the principles of frosts and freezes and provides information on protection methods.

Three Components of Farm to ECE: Gardening, Cooking, and Local Food Purchasing

By: Caroline Hundley, Shironda Brown, Der Holcomb, Courtney Tevepaugh, Dara Bloom, Marcus McFarland, Lucy Bradley, Ivelisse Colón, Eli Snyder

This chapter of the Farm to Early Care and Education Resource Guide for North Carolina Extension Agents discusses special considerations for early childhood gardening, cooking, and local food programs and provides resources for successful Farm to ECE initiatives.

Growing Strawberries in Childcare Center Gardens

By: Liz Driscoll, Mark Hoffman, Gina Fernandez, Mary Archer, Lucy Bradley Local Foods: Childcare Center Production Gardens

Strawberries are the perfect fruit for early childcare centers. Their life cycle is short (planted in September and harvested in April) so children can plant, watch the flowers bloom, observe pollinators in action, watch the fruit develop, and enjoy the delicious, nutritious result of their newly acquired gardening skills. Many children are familiar with strawberries and eager to eat the fruit. Easy to grow, they have very few pests or diseases to challenge inexperienced gardeners.

Ornamental Sweetpotatoes for the Home Landscape

By: Dennis Carey, Brian Whipker, Lucy Bradley, Wayne Buhler

Ornamental sweetpotatoes are extremely heat-tolerant, tropical, perennial vines grown as annuals in North Carolina. They look great covering annual beds, hanging over walls or trailing from containers. This publication covers cultivars, how to select the plants, care through the growing season and pests and diseases.

Management

By: Don Boekelheide, Lucy Bradley

This publication, chapter 7 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers users management tips for a community garden, including a seasonal maintenance calendar.

Troubleshooting

By: Don Boekleheide, Lucy Bradley

This publication, chapter 13 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers strategies for dealing with common gardening problems in a community garden setting.

Natural Learning Initiative Gardening Activity Guide

By: Nilda Cosco, Robin Moore, Muntazar Monsur, Bria Sledge, Mary Archer, Brandon Dupree, Matthew Babb, Eve Anderson, John Ring, Lucy Bradley

The Gardening Activity Guide is designed to expose young children to seasonal fruit and vegetable gardening in childcare centers. Based on the Preventing Obesity by Design (POD) model, the guide provides a resource for teachers to encourage children’s physical activity and outdoor learning through gardening and related activities.

Growing Muscadines in Childcare Center Gardens

By: Liz Driscoll, Mark Hoffmann, Lucy Bradley Local Foods: Childcare Center Production Gardens

While children are having fun growing, harvesting, and eating delicious, nutritious, fresh fruits and vegetables they also become stewards of the environment and develop healthy life skills. Muscadine grapes, a native North Carolina treasure, are easy to grow and bursting with flavor and nutrients. This publication provides information on how to grow muscadines in childcare center production gardens.

IV. NC State Extension Master Gardener Volunteer Program Policies

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines covers policies of the Master Gardener program.

Beyond the Garden Gate

By: Don Boekleheide, Lucy Bradley

This publication, chapter 12 of Collard Greens and Common Ground: A North Carolina Community Food Gardening Handbook, offers advice for community gardeners to expand their involvement in the larger community.

Appendix F. Social Media Policy

By: Lisa Sanderson, Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides information about social media, particularly Facebook.

Growing Blueberries in Childcare Center Gardens

By: Bill Cline, Mary Archer, Lucy Bradley Local Foods: Childcare Center Production Gardens

In addition to their delicious fruit, blueberries also provide year-round interest in the garden. Bell-shaped white flowers are popular with native bees in the spring, the fruit is beautiful and nutritious in the summer, and the fall leaves are gorgeous. Best of all, blueberries are relatively easy to grow.

Managing Weeds in Childcare Center Gardens

By: Katie Jennings, Lucy Bradley Local Foods: Childcare Center Production Gardens

This publication focuses on managing weeds in the Outdoor Learning Environment (OLE) of childcare centers. Included are general strategies to help childcare centers identify and manage weeds in childcare center production gardens.

II. NC State Extension Master Gardener Volunteer Program

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines is an overview of the Master Gardener program in North Carolina.

Appendix A. Master Gardener Volunteer Position Classifications and Descriptions

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides descriptions of the various Master Gardener position classifications.

VI. NC State Extension Master Gardener Volunteer Fundraising

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides information about generating revenue for Master Gardener programs.

Appendix C: NC State Extension Master Gardener Program Student / Intern Code of Conduct Form

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines contains information for Master Gardener volunteer students and interns.

Eat Smart Move More North Carolina: Growing Communities Through Gardens

By: Keith Baldwin, Diane Beth, Lucy Bradley, Nilam Dave, Susan Jakes, Melissa Nelson

Gardens bring communities together. Not only are community gardens a good way to get more fresh fruits and vegetables in our diets, they also allow us to be active outdoors and build a strong community.

V. NC State Extension Master Gardener Volunteer Program Procedures

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides information on the Master Gardener procedures.

VII. Sources of Additional Information

By: Lucy Bradley

This chapter of the NC State Extension Master Gardener Volunteer Guidelines provides additional information sources about the Master Gardener program.

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